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Benin 2001

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IODINE TEST:

35) ASK RESPONDENT FOR A TEASPOONFUL OF SALT. TEST SALT FOR IODINE.
RECORD THE PPM (PARTS PER MILLION)

0 PPM (NO IODINE) 1
7 PPM 2
15 PPM 3
30 PPM 4
NO SALT IN HOUSEHOLD 5 (GO TO 36)

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Benin 2006

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138 ASK RESPONDENT FOR A TEASPOONFUL OF COOKING SALT.
TEST SALT FOR IODINE. (7)
RECORD PPM (PARTS PER MILLION)

0 PPM (NO IODINE) 1
BELOW 15 PPM 2
15 PPM AND ABOVE 3
NO SALT IN HH 4
SALT NOT TESTED (SPECIFY REASON) 6

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Burkina Faso 2003

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35) ASK RESPONDENT FOR A TEASPOON OF SALT. TEST SALT FOR IODINE.

RECORD PPM (PARTS PER MILLION).

0 PPM (NO IODINE) 1
7 PPM 2
15 PPM 3
30 PPM 4
NO SALT IN HH 5
SALT NOT TESTED (SPECIFY REASON) ____________ 6

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Cameroon 2004

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35) ASK RESPONDENT FOR A TEASPOON OF SALT. TEST SALT FOR IODINE.

RECORD PPM (PARTS PER MILLION).

0 PPM (NO IODINE) 1
7 PPM 2
15 PPM 3
30 PPM 4
NO SALT IN HH 5
SALT NOT TESTED (SPECIFY REASON) ____________ 6

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Cameroon 2011

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MOSQUITO PROTECTION

201) Do the windows in the dwelling's living spaces have screens or curtains to prevent mosquitos from entering?

YES 1
NO 2

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Chad 2004

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72) ASK RESPONDENT FOR A TEASPOONFUL OF SALT. TEST SALT FOR IODINE.
RECORD RESULTS

IODINE PRESENT (DARK COLOR-15PPM) 1
IODINE PRESENT (LIGHT COLOR-LESS THAN 15PPM) 2
IODINE NOT PRESENT (NO COLOR) 3
NO SALT AVAILABLE 4
NOT TESTED 5

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Congo (Democratic Republic) 2007

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138 ASK RESPONDENT FOR A TEASPOONFUL OF COOKING SALT.
TEST SALT FOR IODINE. (7)
RECORD PPM (PARTS PER MILLION)

0 PPM (NO IODINE) 1
BELOW 15 PPM 2
15 PPM AND ABOVE 3
NO SALT IN HH 4
SALT NOT TESTED (SPECIFY REASON) 6

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Congo Brazzaville 2005

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35) ASK RESPONDENT FOR A TEASPOONFUL OF SALT USED FOR HOUSEHOLD NEEDS, THEN TEST THE SALT TO VERIFY THE PRESENCE OF IODINE.

RECORD THE PPM (PARTS PER MILLION). IF THE SALT IS NOT TESTED, PROVIDE THE REASON:

0 PPM (NO COLOR) 1
LESS THAN 15 PPM (LIGHT COLOR) 2
MORE THAN 15 PPM (DARK COLOR) 3
NO SALT IN HOUSEHOLD 4
SALT NOT TESTED 5

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Egypt 2005

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133) ASK RESPONDENT FOR A TEASPOONFUL OF COOKING SALT.
TEST SALT FOR IODINE.

RECORD PPM (PARTS PER MILLION)

0 PPM (NO IODINE) 1
7 PPM 2
15 PPM 3
30 PPM 4
NO SALT IN HH 5
SALT NOT TESTED (SPECIFY REASON) _____________ 6

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Egypt 2008

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138 ASK RESPONDENT FOR A TEASPOONFUL OF COOKING SALT.
TEST SALT FOR IODINE. (7)
RECORD PPM (PARTS PER MILLION)

0 PPM (NO IODINE) 1
BELOW 15 PPM 2
15 PPM AND ABOVE 3
NO SALT IN HH 4
SALT NOT TESTED (SPECIFY REASON) 6

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Eswatini (Swaziland) 2006

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142) ASK RESPONDENT FOR A TEASPOONFUL OF SALT. TEST SALT FOR IODINE.
RECORD PPM (PARTS PER MILLION)

0 PPM (NO IODINE) 1
LESS THAN 15 PPM 2
15 PPM OR HIGHER 3
NO SALT IN HH 4
SALT NOT TESTED (SPECIFY)_______5

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Ethiopia 2005

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138 ASK RESPONDENT FOR A TEASPOONFUL OF COOKING SALT.
TEST SALT FOR IODINE. (7)
RECORD PPM (PARTS PER MILLION)

0 PPM (NO IODINE) 1
BELOW 15 PPM 2
15 PPM AND ABOVE 3
NO SALT IN HH 4
SALT NOT TESTED (SPECIFY REASON) 6

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Ghana 2003

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35. ASK RESPONDENT FOR A TEASPOONFUL OF SALT. TEST SALT FOR IODINE. RECORD PPM (PARTS PER MILLION).

0 PPM (NO IODINE) 1
7 PPM 2
15 PPM 3
ABOVE 30 PPM 4
NO SALT IN HH 5
SALT NOT TESTED (SPECIFY REASON) 6

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Ghana 2014

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140. ASK RESPONDENT FOR A TEASPOONFUL OF COOKING SALT.
TEST SALT FOR IODINE. (8)

IODINE PRESENT 1
NO IODINE 2
NO SALT IN HOUSEHOLD 3
SALT NOT TESTED (SPECIFY REASON) ____ 6

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India 1998

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50B. TEST COOKING SALT FOR IODINE:

0 PPM (NO IODINE) 1
7 PPM 2
15 PPM 3
30 PPM 4

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India 2005

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68. ASK RESPONDENT FOR A TEASPOONFUL OF COOKING SALT. TEST SALT FOR IODINE. RECORD PPM (PARTS PER MILLION)

0 PPM (NO IODINE) 1
LESS THAN 15 PPM 2
MORE THAN 15 PPM 3
NO SALT IN HOUSEHOLD 4
SALT NOT TESTED (SPECIFY REASON) ______ 6

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Kenya 2008

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138 ASK RESPONDENT FOR A TEASPOONFUL OF COOKING SALT.
TEST SALT FOR IODINE. (7)
RECORD PPM (PARTS PER MILLION)

0 PPM (NO IODINE) 1
BELOW 15 PPM 2
15 PPM AND ABOVE 3
NO SALT IN HH 4
SALT NOT TESTED (SPECIFY REASON) 6

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Lesotho 2004

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33 ASK RESPONDENT FOR A TEASPOONFUL OF SALT.
TEST SALT FOR IODINE:
RECORD PPM (PARTS PER MILLION).

0 PPM (NO IODINE) 1
BELOW 15 PPM 2
ABOVE 15 PPM (STRONG COLOR) 3
NO SALT IN HH 4
SALT NOT TESTED ________________ (SPECIFY REASON) 5

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Lesotho 2009

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130 ASK RESPONDENT FOR A TEASPOONFUL OF
COOKING SALT.
TEST SALT FOR IODINE.
RECORD PPM (PARTS PER MILLION)

0 PPM (NO IODINE) 1
BELOW 15 PPM 2
15 PPM AND ABOVE 3
NO SALT IN HH 4
SALT NOT TESTED 5

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Madagascar 2003

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35) ASK RESPONDENT FOR A TEASPOON OF SALT. TEST SALT FOR IODINE.

RECORD PPM (PARTS PER MILLION).

0 PPM (NO IODINE) 1
7 PPM 2
15 PPM 3
30 PPM 4
NO SALT IN HH 5
SALT NOT TESTED (SPECIFY REASON) ____________ 6

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Madagascar 2008

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138 ASK RESPONDENT FOR A TEASPOONFUL OF COOKING SALT.
TEST SALT FOR IODINE. (7)
RECORD PPM (PARTS PER MILLION)

0 PPM (NO IODINE) 1
BELOW 15 PPM 2
15 PPM AND ABOVE 3
NO SALT IN HH 4
SALT NOT TESTED (SPECIFY REASON) 6

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Malawi 2000

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35. ASK RESPONDENT FOR A TEASPOONFUL OF SALT. TEST SALT FOR IODINE. RECORD PPM (PARTS PER MILLION).

0-14 PPM 1
15-20 PPM 2
20-74 PPM 3
75 + PPM 4

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Malawi 2010

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140. ASK RESPONDENT FOR A TEASPOONFUL OF SALT.
TEST SALT FOR IODINE.
RECORD PPM (PARTS PER MILLION)

0 PPM (NO IODINE) 1
BELOW 15 PPM 2
15 PPM AND ABOVE 3
NO SALT IN HOUSEHOLD 4
SALT NOT TESTED (SPECIFY REASON) _____________ 6

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Mali 2006

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35. Ask the respondent for a teaspoon of cooking salt, then test for iodide.
Record the PPM (Proportion per million)

[Note: Begin by using the container with the violet cover to see if the salt is iodized with iodide. If the result of the iodide test is 0 PPM (no iodide), use the container with the black cover for iodate.]

0 PPM 1
7 PPM 2
15 PPM 3
30 PPM 4
NO SALT IN HOUSEHOLD 5
SALT NOT TESTED ______(give the reason) 6

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Namibia 2000

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34) May I see a sample of the salt used for cooking last time?
TEST SALT FOR IODINE.
RECORD PPM (PARTS PER MILLION).

0 PPM (NO COLOUR) 1
BELOW 15 PPM 2
ABOVE 15 PPM (STRONG COLOR) 3
NO SALT AT HOME/NOT TESTED 4 (GO TO 37)

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Nepal 1996

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23. TEST THE SALT AND WRITE THE RESULT.

IODINE READING (PPM) ___

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Nepal 2011

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129) ASK RESPONDENT FOR A TEASPOONFUL OF COOKING SALT.
TEST SALT FOR IODINE.

NO IODINE 1
LESS THAN 15 PPM 2
GREATER THAN OR EQUAL TO 15 PPM 3
SALT NOT TESTED (SPECIFY REASON) _____________ 6

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Niger 2006

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138 ASK RESPONDENT FOR A TEASPOONFUL OF COOKING SALT.
TEST SALT FOR IODINE. (7)
RECORD PPM (PARTS PER MILLION)

0 PPM (NO IODINE) 1
BELOW 15 PPM 2
15 PPM AND ABOVE 3
NO SALT IN HH 4
SALT NOT TESTED (SPECIFY REASON) 6

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Niger 2012

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140) ASK RESPONDENT FOR A TEASPOONFUL OF COOKING SALT USED FOR HOUSEHOLD NEEDS. TEST SALT FOR IODINE. RECORD THE PPM (PARTS PER MILLION).

NO IODINE 1
LESS THAN OR EQUAL TO 15 PPM 2
ABOVE 15 PPM 3
NO SALT IN HOUSEHOLD 4
SALT NOT TESTED___________ (SPECIFY REASON) 6

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Nigeria 2003

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35) ASK RESPONDENT FOR A TEASPOON OF SALT. TEST SALT FOR IODINE.

RECORD PPM (PARTS PER MILLION).

0 PPM (NO IODINE) 1
7 PPM 2
15 PPM 3
30 PPM 4
NO SALT IN HH 5
SALT NOT TESTED (SPECIFY REASON) ____________ 6

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Nigeria 2008

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138 ASK RESPONDENT FOR A TEASPOONFUL OF COOKING SALT.
TEST SALT FOR IODINE. (7)
RECORD PPM (PARTS PER MILLION)

0 PPM (NO IODINE) 1
BELOW 15 PPM 2
15 PPM AND ABOVE 3
NO SALT IN HH 4
SALT NOT TESTED (SPECIFY REASON) 6

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Rwanda 2000

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35) ASK RESPONDENT FOR A SPOONFUL OF SALT. TEST THE SALT TO CHECK FOR THE PRESENCE OF IODINE.
RECORD THE PPM (PARTS PER MILLION)

0 PPM (NO IODINE) 1
7 PPM 2
15 PPM 3
30 PPM 4

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Rwanda 2005

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35. ASK THE RESPONDENT FOR A TEASPOONFUL OF SALT NORMALLY USED IN THE HOUSEHOLD, THEN TEST THE SALT TO VERIFY THE PRÉSENCE OF IODINE.
RECORD RESULTS IN PPM (PARTS PER MILLION).

0 PPM (NO COLOR) 1
7 PPM 2
15 PPM 3
30 PPM OR MORE (VERY DARK COLOR) 4
NO SALT IN THE HOUSEHOLD 5
SALT NOT TESTED 6
(IF NO SALT WAS TESTED, GIVE THE REASON: ______)

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Senegal 2005

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35. ASK THE RESPONDENT FOR A TEASPOON OF COOKING SALT, THEN TEST FOR IODIDE. RECORD THE PPM (PROPORTION PER MILLION).

0 PPM (NO IODINE) 1
LESS THAN 15 PPM 2
15 PPM OR MORE 3
NO SALT IN HOUSEHOLD 4
SALT NOT TESTED (GIVE THE REASON) ______ 6

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Tanzania 2004

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35) ASK RESPONDENT FOR A TEASPOON OF SALT. TEST SALT FOR IODINE.
RECORD PPM (PARTS PER MILLION).

0 PPM (NO IODINE) 1
7 PPM 2
15 PPM 3
30 PPM 4
NO SALT IN HOUSEHOLD 5
SALT NOT TESTED (SPECIFY REASON) _______ 6

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Tanzania 2010

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141. ASK RESPONDENT FOR A TEASPOONFUL OF COOKING SALT.
TEST SALT FOR IODINE.
RECORD PPM (PARTS PER MILLION)

0 PPM (NO IODINE) 1
BELOW 15 PPM 2
15 PPM AND ABOVE 3
NO SALT IN HH 4
SALT NOT TESTED (SPECIFY REASON) __________ 6

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Uganda 2001

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40. ASK RESPONDENT FOR A TEASPOONFUL OF SALT. TEST SALT FOR IODINE.
RECORD PPM (PARTS PER MILLION).

0 PPM (NO IODINE) 1
BELOW 15 PPM 2
15 PPM+ 3
NO SALT 4

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Uganda 2006

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138 ASK RESPONDENT FOR A TEASPOONFUL OF COOKING SALT.
TEST SALT FOR IODINE. (7)
RECORD PPM (PARTS PER MILLION)

0 PPM (NO IODINE) 1
BELOW 15 PPM 2
15 PPM AND ABOVE 3
NO SALT IN HH 4
SALT NOT TESTED (SPECIFY REASON) 6

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Zambia 2001

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45. ASK RESPONDENT FOR A TEASPOONFUL OF SALT.
TEST SALT FOR IODINE. RECORD PPM (PARTS PER MILLION).

0 PPM (NO IODINE)/NO COLOUR 1
7 PPM 2
15 PPM 3
30 PPM OR MORE 4
NO SALT IN THE HH 5
SALT NOT TESTED (SPECIFY REASON) ________________ 6

Benin 2001	Eswatini (Swaziland) 2006	Madagascar 2008	Nigeria 2008
Benin 2006	Ethiopia 2005	Malawi 2000	Rwanda 2000
Burkina Faso 2003	Ghana 2003	Malawi 2010	Rwanda 2005
Cameroon 2004	Ghana 2014	Mali 2006	Senegal 2005
Cameroon 2011	India 1998	Namibia 2000	Tanzania 2004
Chad 2004	India 2005	Nepal 1996	Tanzania 2010
Congo (Democratic Republic) 2007	Kenya 2008	Nepal 2011	Uganda 2001
Congo Brazzaville 2005	Lesotho 2004	Niger 2006	Uganda 2006
Egypt 2005	Lesotho 2009	Niger 2012	Zambia 2001
Egypt 2008	Madagascar 2003	Nigeria 2003

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